When the summer heat is at its peak, all that the human body craves is cooling, comforting and non-spicy food. And that is where potato salads come to the rescue. While potatoes are mostly used for main course curries and dry preparations, they also make for comforting and cooling summer salads, that can easily become wholesome, satisfying meals when paired with fresh vegetables, lean proteins, herbs, and flavorful dressings. As a rich source of potassium, vitamin C, and fiber, they are easy-to-make and can be served both-hot and cold in the form of a salad. Take a look at these seven summer potato salads that deliver the perfect balance of flavor, nutrition, and comfort.
